Saturday, March 29, 2008

Spring Break in Canada, The Sugar Shack

On our way back to Montreal we stopped at Chez Dany, a sugar shack. We were not sure what we should expect there, but told we had to have a meal at a sugar shack. Upon arrival we were seated and fed a tasty all you can eat meal beginning with a French Pea soup and fried pork skin, then moved on to ham, meat pie, and an omelet, finishing off with a desert of pancakes with maple syrup and snow taffy outside. When the 5 tour buses arrived the band began to play, which reminded me of the country in Georgia, just without the snow.

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